Giallozafferano is the site that gets Italians cooking: since 2006, it has been the benchmark for those who want to learn how to cook and for those who love to serve traditional dishes or want to impress with constantly new ideas.

Behind every recipe is a passionate team of 30 individuals, comprising cooks, editors, photographers and videomakers who work hard every day to offer new content. All of the recipes are created and tested in our kitchens and described clearly, step by step, with quality photos and videos. This makes Giallozafferano the most authoritative and popular cooking web site and leader in Italy.

Since March 2017 Giallozafferano is a monthly as well, first cooking magazine, in Italy and in Europe, to have been born from a web site. It gives the opportunity to live an even richer experience, thanks to a continuous interaction between web, social networks and magazine pages. Additionally, with the augmented reality app”Gruppo Mondadori AR+”,  available for iOS and Android, you can access filmed recipes, videos and extra content and interact with other users who are looking through the magazine.

• Year of launch

  2006